FRONTIER- THE WITCHING HOUR- OCTOBER 2014 

Kevin Boehm, Owner, Boka Restaurant Group

Ina Pinkney, Chef/Author/Chicago Tribune columnist

Matt Lynch, Senior Editor, Thrillist

Lauren Viera, Cocktail and spirits writer

Chuck Sudo, Editor-in-Chief, Chicagoist

Liz Grossman, Managing Editor, Plate magazine, Between Bites Co-Founder

Thanks to Ampersand Restaurant,  Dark Horse wine and Tito's vodka by Frontier. Proceeds from the night went to benefit Chicago Lights Urban Farm